Learning about making wine at home is helpful and interesting. Grapes, elderberries, blackberries, apples, peaches, and many fruits are used as ingredients in homemade wines. To make wine at home you need to  understand basic fundamental stages. These fundamental stages of making wine are as follows: 1.  Flavor extraction 2.  Fermentation 3.  Bottling Flavor Extraction: Few wines are made from pure concentrated juice of grape. In this type of wine, little or no sugar is added. But sometimes it happens that homemade wine maker uses some other fruit which has stronger flavor and need to be diluted with water and sugar. Sugar gets dissolved in the yeast and the yeast is added to start the fermentation process. You can purchase fruit or juice. But if you purchase juice then you will reduce the effort and time needed to squeeze the fruit to bring out the juice. Fermentation Process: The most important aspect of homemade wine making is fermentation process. ...