Ingredients:
To cook Cucumber with Fish you need following ingredients in your kitchen.
Four medium size cucumbers.
Two cup cold flaked fish as halibut, bass, canned tuna or salmon
Half cup of celery in half inch pieces
Half cup of sour cream
Four tablespoon of lemon juice
Two tablespoon of sugar
Half teaspoon of salt.
One lettuce head
one slice of American cheese for each serve
one pimiento piece of size of 1/2 x 3/2 inches for each serve
Two or three tomato slices for each serve
Parsley spring
Method:
To cook Cucumber with Fish African recipe, follow these steps
1. Peel the cucumbers.
2. Cut the cucumbers in half size in length in such a way to serve eight halves for eight people or one half for one person.
3. Remove soft center with grapefruit knife.
4. Chop the soft center and keep it on one side.
5. Cut a strip of cucumber from the bottom in such a way that it rest on the plate comfortably.
6. In large bowl mix two cups of cold flaked fish such as halibut, bass, canned tuna or salmon, half cup of celery and all the chopped soft center part of the cucumber.
7. Now blend half of cup sour cream with four tablespoon of lemon juice, two tablespoon of sugar and half teaspoon of salt.
8. Add blended mixture in the bowl of fish mixture and blend it together well and chill.
9. Cut one head of lettuce in long thin slivers.
10. Arrange lettuce on plates.
11. Take cucumber boat and place it over lettuce.
12. Take fish mixture and fill it in the cucumber.
13. Cut one slice of American cheese and place it in the center of mixture.
14. Now cut a tiny part of one pimiento and put it in the middle side of cheese.
15. Serve with slices of tomato and parsley spring.
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